Khaleej Times

California’s lower-carbon diet is working rather well

- Nathaniel Bullard —Bloomberg

In 2006, California, a western state in the US, set itself an ambitious environmen­tal goal: Reduce greenhouse gas emissions to 1990 levels by 2020. The Air Resources Board recently published its assessment of 2016, and the state has already hit its 2020 target. California is on a low-carbon diet, so to speak, and the diet is working.

Emissions from California’s power sector have dropped 35 per cent, while emissions from transporta­tion fell only slightly. California has aggressive targets for renewable energy in its power generation mix, and the state is blessed with sun, wind, and innovative companies willing and able to build what’s needed to achieve a power mix that will eventually be more than half zero-emissions.

California achieved this milestone — a 13 per cent reduction in emissions from their peak in 2004 — while growing its economy by 26 per cent.

Emissions didn’t fall in every sector. In fact, agricultur­e, recycling and waste, and so-called “high global warming potential” gases all showed increased emissions. Those gases, in fact, more than negate improvemen­ts in the industrial, commercial and residentia­l sectors.

California’s story is one of significan­t decarbonis­ation in electricit­y, modest reductions in transporta­tion emissions, negligible reductions from industry and buildings, and a tripling of emissions of gases with high global warming potential.

Transporta­tion emissions could continue to decrease, with higher fuel efficiency standards (provided Washington doesn’t invalidate them) and more electric vehicles on the roads. There’s another green shoot, albeit a tiny one, in that transporta­tion story: substituti­ng for cars.

Santosh Rao, a policy researcher at Uber, just published a report on the company’s electric-bike and hailed-car use patterns in San Francisco. He found that as a percentage of total rides, bike usage peaks during daylight commuting hours, while cars peak after dark.

Moreover, Rao found that on one particular­ly rainy day in April, JUMP trips were 78 per cent lower than the Friday average. On the other hand, Uber trips saw a 40 per cent increase which means, instead of being stranded, some of these riders replaced their usual Friday JUMP trip with an Uber ride. Riders were able to switch seamlessly between modes and reliably get to their desired destinatio­n.

This substituti­on effect is starting from a tiny and obviously urban base in California. But swapping a 3,000-pound internal combustion automobile for an 80-pound electric bike means a massive reduction in energy consumptio­n for doing the same job of moving a person around.

California’s energy and emissions diet is working. Right now, transport substituti­on is a minuscule new feature in that diet, but it has much room to grow.

California has aggressive targets for renewable energy, and the state is blessed with innovative companies willing to build a power mix

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