The National - News

Why we should wake up and smell coffee over benefits of proper sleep

- Nick Watkins

‘Sleep in its purest form is a learnt behaviour; it’s not intuitive. If it were that easy, why do so many people have problems sleeping?” asks Julie Mallon, a health practition­er, sleep expert and founder of Nurture 2 Sleep in Dubai.

She believes that while many are awakening to the benefits of proper sleep, others are still falling short when it comes to snoozing. This is a pressing problem because the quality of our sleep has a profound impact on our mental and physical health.

Education, followed by action, is Mallon’s solution. The British consultant, podcast host and children’s author holds weekly lectures on sleep topics with the world’s leading neuroscien­tists.

Mallon is on a mission to help those who struggle to drop off at night and insists simple changes to daily behaviours can play a key role in helping to get a better night’s sleep, such as exposing your eyes to sunlight as soon as you wake in the morning to set your biological clock properly at night-time.

Stretching after getting out of bed is also hugely beneficial, if only for a few minutes because it releases the growth hormone, sending a signal to your brain to restore and repair at night.

“People don’t understand the importance of light on our sleep. The way in which we wake up in the morning sets the tone for how we are going to sleep at night. Getting outside for five minutes and exposing the retina is so much more beneficial to being inside and standing by the window.

“We also know that sleep is dehydratin­g, so people should be having between 600 and 900 millilitre­s of water when they wake up. Caffeinate­d drinks, too, shouldn’t be taken straight away, but 90 minutes after waking up.”

She adds: “When we eat and what we eat is also very important. For adults, the recommenda­tions are that we shouldn’t sleep for two to three hours after the meal.

“If you’re fasting or skipping dinner, I recommend taking a teaspoon of honey before going to bed because if you go to bed hungry, the brain will forage for food while you’re asleep.

“Honey is important because we know it crosses the bloodbrain barrier easily, which then supports sleep, so it boosts the tryptophan which is an important building block for melatonin.

“Yoghurt is another great food to eat because it contains calcium, which is an important building block for tryptophan and melatonin. Salmon, too, contains tryptophan so it’s great because it boosts melatonin that helps you sleep.”

Mallon also advises people on the science of sleep, using evidence-backed strategies and learning about supplement­s, nutrition and lifestyle choices. She cites magnesium as an example. “It is one of the supplement­s that everyone should be looking at as it’s an important building block of sleep.

“Magnesium is responsibl­e for over 300 chemical reactions within the body. We should be getting it from our food, but it’s not possible anymore because of how our food is farmed.”

Technology can be tricky, too. Mallon says today’s “always-on” society is causing a distinct lack of good-quality sleep. Most experts agree that adults need between seven and eight hours of sleep a night, something many don’t achieve because of the nature of the fast-paced society we live in.

The rise in technology has enabled us to connect easily with anyone, almost anywhere, which often leads to excessive scrolling on devices, usually just before bed, which can make falling asleep harder.

Technology has enabled us to track our sleep with dedicated apps and watches that monitor us throughout the night and provide results in the morning – although Mallon says you can’t always rely on this data.

“It’s not just duration, but also sleep quality that’s important. Apps don’t always measure accurately because they tend to only measure your stillness rather than the deep sleep itself. They can also create anxiety because one day it says you have had a great night sleep and the next it says you missed your target.

“Technology is fantastic, but we need to be able to read our own body and know what makes us feel good and sleep well without a device telling us. Ultimately, the gold standard for measuring sleep is polysomnog­raphy where you go in and stay for a sleep study using electrodes that measures your true deep sleep and non-rapid and rapid eye movement sleep.”

Mallon also believes a public health initiative should be the next step in addressing sleep deprivatio­n and its associated health concerns. “In terms of where the UAE is now as a country, we are taking sleep more seriously than ever before, but we need a public health initiative for it.”

The qualified gentle sleep coach began her career as a nurse and midwife in the UK, and says her years of experience working with children and healthcare have enabled her to teach others about sleep, despite there being no regulation­s on people working in sleep consultanc­y.

“It’s not regulated,” she says, “and it’s quite alarming that you can do a few hours online and call yourself a sleep consultant. It’s thanks to all my qualificat­ions and work in child psychology, child developmen­t, sleep and nutrition that I do it, because all those elements have to be bought into sleep work – you cannot think about sleep in isolation.”

In the UAE, we are now taking sleep more seriously than ever before, but we need a public health initiative for it JULIE MALLON Sleep consultant

 ?? Photos Getty Images ?? Salmon contains tryptophan, an amino acid that supports sleep
Photos Getty Images Salmon contains tryptophan, an amino acid that supports sleep
 ?? ?? Quality of sleep has a impact on mental and physical health
Quality of sleep has a impact on mental and physical health

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