Slow-cooKeD Salmon aT marKeT KiTchen

Our final main dish comes from this Le Royal Méridien outlet’s Thursday night brunch menu. Market Kitchen’s slow-cooked salmon with snap peas sits on a bed of creamy, rich, salty mashed spuds and truffle vinaigrette. The flavours are tasty but not overwhelming and the fish is soft and cooked to perfection.

Le Royal Méridien, Al Markaziyah, Abu Dhabi, Thur 8.30pm to 11pm. Tel: (02) 6950300. Taxi: Le Royal Méridien. leroyalmeridien abudhabi.com