Good­ntehses of pan­cakes Al­mond BUT­TER PAN­CAKES

IT’S CLAS­SIC BREAK­FAST FARE — BUT THESE HEAVENLY, FLUFFY VA­RI­ETIES ARE UN­LIKE Any­thing you’ve EVER made BE­FORE!

WKND - - Kitchen Classics Flip Those Flapjacks! - In­gre­di­ents

• 1 cup al­mond flour • 2 tbsp al­mond but­ter • 1 ba­nana, mashed • 1 large egg • 1 tsp vanilla ex­tract • 1 tsp cin­na­mon • 1 tbsp bak­ing pow­der • Co­conut oil, for fry­ing

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