Eco-campaigners target universities
A group of over 900 academics and industry professionals, including a University of Bath researcher, have signed an open letter calling for UK universities to adopt 100% plant-based catering.
The letter, which was sent to university vice-chancellors, catering managers, and student union presidents on September 4, argues that universities have a responsibility to address the climate and ecological crises by divesting from animal farming and fishing, and transitioning to more sustainable food production systems.
The letter cites scientific research that shows the detrimental impacts of animal agriculture on the environment, such as greenhouse gas emissions, land use, water use, and biodiversity loss. It also highlights the potential benefits of plant-based food production, such as reducing carbon footprint, freeing up land for rewilding, and improving public health.
The letter is supported by a coalition of academics, such as alternative proteins expert Chris Bryant PHD from the University of Bath, public figures such as George Monbiot, Chris Packham CBE, and Caroline Lucas MP, and grassroots activists from the Plant-based Universities campaign.
Chris Bryant PHD said: “When it comes to protecting the health of our planet, it’s incredibly important that our scientific institutions support decisions which reflect the scientific evidence. That’s why the work of the Plant-based Universities campaign is so important.”
The Plant-based Universities campaign is a nationwide initiative of students who are pushing for their universities and student unions to adopt 100% plantbased catering. The campaign claims universities have an obligation to follow the scientific research they produce, detailing the environmental impacts of animal farming and fishing. The campaign is active in over 50 institutions, with the group encouraging interested students to sign up to run local campaigns.
Mark Cheung, University of Bath alumni and campaigner, said: “This marks a new era for the Plant-based Universities campaign, as more and more experts rally to our cause, providing both legitimacy and strength to our demands.”
The letter acknowledges the proactive steps taken by some UK universities.
Ben Hounsell, University of Bath student and campaigner, said: “Universities are the cradle of innovation and social change. It’s time for them to act responsibly and align their practices with the science and ethics their own faculties teach.
“While some campuses have made smaller steps toward offering more plant-based options, the urgency of the climate crisis demands a complete shift.”