Best - - BEST FOR FOOD -


The Best Bel­gian Choco­late Pud­ding Cake, £10

If your fam­ily aren’t keen on the clas­sic fruity Christ­mas pud, this will do the trick. Mim­ick­ing the shape and look of the tra­di­tional pud­ding, it’s filled with creamy

choco­late ganache in­stead, and the choco­late coat­ing looks spe­cial.


The Best Salted Caramel Desserts, and White Choco­late & Red Fruits Desserts, £2.50 each for two

Small but per­fectly formed in­di­vid­ual desserts, th­ese have a restau­rant qual­ity, thanks to their glossy fin­ish, and sim­ply re­quire de­frost­ing. Do trans­port them care­fully, due to their del­i­cate shape!

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