DESSERTS

Best - - BEST FOR FOOD NEWS -

WIN­NER

Spe­cially Se­lected Tri­fle With Spiced Plum & Gin, £3.49

Just how tri­fles should be – rich on booze, but not over­pow­er­ing or sickly. The fruity flavours work well to­gether. A clever fes­tive twist on an old clas­sic.

REC­OM­MENDED

Spe­cially Se­lected Yule Log, £2.99

Some dec­o­rat­ing is re­quired, which can be a fun ac­tiv­ity to get the kids in­volved. An easy crowd-pleaser, it doesn’t ‘crumb’ on cut­ting, and the choco­late cen­tre stays moist long af­ter slic­ing – if you can leave it that long, of course!

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