MAINS

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WIN­NER

Turkey & Gam­mon Welling­ton, £10

For 70 mins in the oven, you have a bril­liant last-minute main meal. Turkey, gam­mon and stuff­ing are all crammed into a pas­try case where the flavours blend per­fectly and don’t over­power each other.

REC­OM­MENDED

Hand Stuffed Chicken Cush­ion, £10

A present we couldn’t wait to un­wrap. It’s fully de-boned, while the sage and onion

stuff­ing is plen­ti­ful and stops the meat from dry­ing out. Easy to carve, the ba­con ‘wrap­ping’ adds a smoky flavour to the meat.

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