Birmingham Post

A GLASS

WITH

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just wish more people would try it. It’s versatile, it’s great on a hot day and great with food.” I agree.

Another white.

Co-op Irresistib­le Australian Chardonnay

(£7.50), right, is created by world-renowned winemaker Larry Cherubino. Ben says: “The Co-op has a friendly reputation and it stands us in good stead. It was a real coup that Larry wanted to work with us on this wine.”

It is a delicate refined style of chardonnay. It doesn’t have an overbearin­g explosion of tropical exotic fruits, but is more balanced and subtle. The wine is creamy on the palate with good underlying acidity.

Now for a pink – which Ben described as a “bonkers blend” and I called “a delicious surprise”.

(£9) is ideal if you love the grapefruit zest of sauvignon blanc and the nectarine, peachiness of a Provencest­yle pink.

This New Zealand wine is a blend of six grape varieties, with sauvignon blanc being the dominant partner at 73 per cent. I loved it and another day it sat in the sunshine with me.

Babich Rosé 2019

Let me lead you to a couple of reds, the first being

Firebrand Old Vine Grenache 2019

(£9.50), below, from south Australia. Says Ben: “I love grenache. It is maybe the next step up for people testing the water with red wines, after a beaujolais or a pinot noir. This wine has a lovely mouthfeel but not necessaril­y that fire-y burn that some stronger red wines have.” It’s a cracking wine with ripe, dark berry fruit, a little pepperines­s and is velvet-y smooth.

Finally,

Co-op Irresistib­le Montepulci­ano D’abruzzo 2018

(£7). This is a great glugging wine, but even better with food. Its typical Italian notes of sour cherries and just a touch of astringenc­y make it a perfect partner for pizza, pasta or summertime barbecues. Lots of wine-glass satisfacti­on for its £7.

I’m really loving the tropical vibe of chardonnay at the moment.

McManis Family Vineyards Chardonnay 2018

(£14.99, Ocado) ticked the boxes as it teased my palate with guava, lychee, peach and pear. It has a slightly creamy, buttery note too. There’s a good acidity which adds freshness and brings balance to this lovely white wine.

 ??  ?? Robin as Ross Poldark with Demelza (Angharad Rees) in the hit 1970s series
Robin Ellis – the ‘Anglais who cooks’ – and his latest cookery book, above
Robin as Ross Poldark with Demelza (Angharad Rees) in the hit 1970s series Robin Ellis – the ‘Anglais who cooks’ – and his latest cookery book, above
 ??  ?? Jane is a member of the Circle of Wine Writers. Find her on social media and online as One Foot in the Grapes.
Jane is a member of the Circle of Wine Writers. Find her on social media and online as One Foot in the Grapes.
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