Strictly’s katya

Closer (UK) - - Food -

How much do you spend a week? My hus­band [dancer Neil Jones] and I are away a lot tour­ing with Strictly so our meals are pro­vided. When we’re at home, we only buy gro­ceries for one meal so we don’t waste food. We can spend any­thing be­tween £30 and £50 a week. De­scribe your daily diet... Break­fast is ei­ther por­ridge with honey or berries, or poached eggs with av­o­cado and sal­mon. The cater­ing on the Strictly tour is amaz­ing, so lunch can be some­thing like baked fish with salad or sal­mon teriyaki. I of­ten skip din­ner if I’m on tour as I can’t dance on a full stom­ach but, at home I’ll have lamb with quinoa or cous­cous, or a bun­less chicken burger. I also snack on nuts and fruit. Is there any­thing you refuse to eat? I don’t eat ap­ples be­cause they give me a poorly stom­ach, and I try to stay away from junk food like crisps, too. What’s the strangest thing you’ve ever eaten? I love food, so I’ll give any­thing a try. When I went to China I ate snake and pigs’ feet. I loved it all! What would you cook to im­press some­one? I’d make in­di­vid­ual beef Welling­tons and pan­cakes with ba­con and cheese for Neil.

Han­gover cure?

I don’t drink of­ten, but I’d usu­ally have a burger from Five Guys – de­li­cious!

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