Good taste

FOLLOW THESE RECIPES TO CREATE DELICIOUS MEALS AT HOME

light bites TREAT YOURSELF TO ONE OF THESE TASTY SNACKS

CHERRY AND ALMOND FLAPJACKS serves 12 75g honey 75g olive oil spread or butter 75g almond butter 75g brown sugar 250g oats 75g dried cherries 75g flaked almonds STEP 1 Preheat the oven to 180°C/gas mark 4. Line a 20cm square baking tin with baking parchment. STEP 2 In a small pan, heat the honey, olive oil spread and almond butter over a gentle heat until the mixture has melted. Remove from the heat. STEP 3 Put the remaining ingredients in a large bowl, add the honey mixture and stir until evenly combined. Transfer into the prepared tin then press down well with the back of a spoon. STEP 4 Bake for 20–25 mins. Cool for about 20 mins (it should be firm but still warm), then slice, cool and store in an airtight container.