Closer (UK)

Linda

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How much do you spend per week? Between £100£200. There’s my husband (actor Samuel Kane), my two children (Lucy, 20, and Jack, 18) and their other halves to cook for, so I buy a lot. I often go to Lidl or M&S. Describe your daily diet… For the past three months, I’ve been doing the Slimfast 3.2.1 Plan, so I have a shake for breakfast, followed by their snack bars, pretzels, or cheese biscuits. Lunch is usually a couple of pieces of salmon or chicken with salad. In the evenings, I might have a jacket potato, or salmon cooked in honey and soy sauce with veg. For dessert, I have Greek yoghurt with honey and walnuts. I used to skip breakfast, then binge on chocolate and crisps in the afternoon – now I eat little and often. What do you refuse to eat? I’m not keen on kidneys, black pudding and oysters. What’s the strangest thing you’ve eaten? I ate frogs legs in Las Vegas once. They were quite tasty and I ate them without knowing what they were – they taste like chicken. What’s your food hangover cure? Tea is my cure for everything. I like a brew with a bacon sarnie, followed by lots of water. What would you cook to impress someone? Something fancy like a lobster Thermidor, or my favourite dish, a Thai green curry. Linda has lost 14lbs following the Slimfast 3.2.1 Plan. Visit Slimfast.co.uk

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