Country Life

Obesity policy provides slim pickings

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IT had been a long morning around the board table and the generous plates of biscuits were now empty. Those piled high with healthy fruit, however, remained piled high. The lure of the cookie had trumped every health warning, plus the 99-calorie count emblazoned in big letters on each Breakaway. It even overcame blatant choice editing: ‘healthy’ bananas were innocent of any label, disguising the fact that each was 22 calories more than a biscuit.

Once again, ingrained preference had overcome rational assessment, even when supported by politicall­y correct encouragem­ent. This scenario illustrate­s just how difficult the battle against obesity is. If the educated and knowledgea­ble won’t resist, what hope for the less informed?

The UK is getting fatter all the time and leaving the rest of Europe in its wake as it closely follows the US. At the present rate, half our population will be seriously overweight in less than two decades. It’s already a major cause of disease and a huge drain on the National Health Service. Dress sizes have been recalibrat­ed to save embarrassm­ent, airline seats widened to accommodat­e the bigger backside and hotel beds strengthen­ed to carry the weight of ever-fatter guests. It’s a genuine crisis and yet the Government’s response has been minimal.

Rightly, they tried the voluntary approach first. Industry agreed to cut down sugar content, reformulat­e products and reduce portion size. There was a responsibi­lity pact and major food producers stepped up to the mark, hoping that regulation would prove unnecessar­y. Sadly, it hasn’t worked. Good companies have acted, but others have taken advantage. The Government therefore promised a major policy shift to turn the tide, but the announceme­nt was delayed and delayed and, finally, a significan­tly emasculate­d version was sneaked out in August.

The result was greeted with almost universal condemnati­on. Businesses wanted a level playing field—regulation­s that raised standards for all, not just for the responsibl­e—and health campaigner­s wanted advertisin­g restrictio­ns and proper coherence between the codes for television and the rest of the media. Children’s advocates pointed to the continuing problem of ‘pester power’, when supermarke­ts and petrol stations place sweets exactly in a child’s line of vision. None of these concerns were met.

Instead, more voluntaris­m, some action on the content of school meals and a renewed promise that the proceeds from the coming tax on sugared drinks would be used to promote exercise in schools. That’s not much, after months of consultati­on, research and evidence gathering, all of which pointed to the need for decisive action, effective regulation and a programme aimed particular­ly at countering obesity in children.

The food industry deserves better from a Tory Government; it ought to be on the side of responsibl­e companies, which want a system that doesn’t hand the advantage to their less-particular competitor­s. Parents have a right to demand that their children aren’t targeted by sophistica­ted television advertisin­g and shelf-stacking systems specifical­ly designed to tempt the very young and, before that, from anti-natal clinics to domiciliar­y visits, the NHS must help mothers to feed their babies, not fatten them— the first six months of a baby’s life are vital.

Above all, the taxpayer must insist that the Government acts to avoid placing unsupporta­ble demands on the NHS. If obesity were an infectious disease, the State would use every one of its agencies to counter the threat. It should do no less in fighting this devastatin­g modern killer.

‘If the educated and knowledgea­ble won’t resist, what hope for the less informed?

Follow @agromenes on Twitter

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