Working hard at keeping clean

Will Docker, MD of St Andrewsbased farm shop Balgove Larder says he’s taking special measures to look after staff.

“We’ve worked incredibly hard to keep up with the regulation on social distancing, clean-downs and hand-washing,” says Will. “The key is to reiterate the guidance.”

Balgove Larder has been able to open more of its business after closing its café and focusing instead on deliveries.

Its farm shop now has taped areas for social distancing and Perspex screens at tills. “It’s all about making our employees and our customers feel safe and comfortable,” says Will.