SNACK OF THE NIGHT:
Nadiya Hussain went out foraging in Scotland on her British Food Adventure (BBC2) and plucked hawthorn leaves, once a schoolchild’s treat. She wasn’t convinced. ‘I used to have a bag of crisps,’ she reminisced.
Nadiya Hussain went out foraging in Scotland on her British Food Adventure (BBC2) and plucked hawthorn leaves, once a schoolchild’s treat. She wasn’t convinced. ‘I used to have a bag of crisps,’ she reminisced.