HOW TO MAKE CANDIED PECAN

THIS is the sim candy nuts. It works with walnuts and almonds, too.

● 55g granulated sugar ● 1-2 tbsp water ● Squeeze of lemon juice ● Handful of shelled pecan nuts HAVE ready a Piece of baking parchment on a nearby surface. In a small, heavy saucepan wet the sugar with the water and lemon juice. Melt slowly, When the liquid is clear, boil it fast, gently swirling it in Ole pan from time to time until it begins to turn brown. Add the nuts, swirl to get darkens to an even all then boil until the s a r even brown. As soon as this happens, tip straight on to the baking parchment and use two forks to separate the nuts from each other before the caramel, hardens into strings. Allow to cool before serving.