Daily Mail

YOUR DAILY DOZEN

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TO MAXIMISE the health benefits of the plant foods I recommend, aim to eat a dozen of these items every day. Use this checklist as a reminder to try to consume a variety of the healthiest possible foods. Cut out and stick it to your fridge, then tick off the items each day you get your full serving — and try out the delicious recipes all next week to boost your fruit and vegetable portions. this list is also available as a free phone app. 1. BEANS/LEGUMES /PULSES EAT THREE SERVINGS (One serving is 60g hummus or bean dip, or 130g cooked beans, lentils, tofu, tempeh, etc) LEGUMES are loaded with protein, iron and zinc, but also have fibre, folate and potassium — and your very important friendly gut bacteria love them. Studies show beans and lentils offer protection against cancer, diabetes, stroke and depression; while legumes can lower blood pressure, blood sugars and cholestero­l. 2. BERRIES ONE SERVING (that’s 60g fresh/frozen or 40g dried strawberri­es, blackberri­es, blueberrie­s, cherries, kumquats, goji berries, grapes and raisins) BERRIES are singled out as the healthiest fruit, packed with antioxidan­ts (they contain 50 times more than animal-based foods), and their powerful plant nutrients offer potential protection against cancer, boost the immune system and guard the liver and brain, reducing your risk of cardiovasc­ular disease. 3. OTHER FRUIT THREE SERVINGS (One portion is a medium-sized orange, apple, banana, etc, or 120g fruit salad or 40g dried fruit) PACKED with disease-fighting antioxidan­ts and powerful polyphenol phytonutri­ents, fruit should form an essential part of your daily diet. 4. CRUCIFEROU­S VEGETABLES ONE SERVING (that’s 30g to 80g broccoli, cabbage, kale, Brussels sprouts, etc) THE broccoli family contains a powerful plant compound called sulforapha­ne, which can prevent DNA damage and cancer spread, help fight pathogens, prevent lymphoma, boost liver detox enzymes, target breast cancer stem cells and reduce the risk of prostate cancer progressio­n. The veg also help to protect the brain and eyesight and works to reduce inflammati­on and manage type 2 diabetes. 5. GREENS TWO SERVINGS (One portion is 60g spinach, lettuce, leaves, including fresh herbs) THE healthiest foods on the planet, leafy greens offer the most nutrition per calorie. They can provide protection against major chronic diseases, including a 20 per cent reduction in risk for both heart attacks and strokes.

6. OTHER VEGETABLES TWO SERVINGS

(One is 50g beetroot, peppers, carrots, or 7g dried mushrooms) FILL half your plate with vegetables (roots and shoots). Variety is key, because different phytonutri­ents in different parts of any vegetable have different clinical effects. 7. FLAXSEEDS /LINSEEDS ONE SERVING (Just 1 tbsp ground seeds) LIGNANS and omega-3 fatty acids mean these little seeds help lower blood pressure better than exercise can. They fight against breast and prostate cancer as well as helping to control cholestero­l and blood sugar levels, reducing inflammati­on and treating constipati­on. 8. NUTS AND SEEDS ONE SERVING (A handful/30g almonds, cashews, Brazil nuts, or pumpkin, sesame or sunflower seeds, or 2 tbsp nut butter) NUT-EATERS live longer and suffer fewer deaths from cancer, heart disease and lung problems — eating one portion daily could cut your stroke risk in half. 9. HERBS AND SPICES ONE SERVING (Around ¼ tsp turmeric along with other spices and herbs) THE curcumin in turmeric helps prevent and treat lung disease, brain diseases and a variety of cancers. It can speed up recovery after surgery, and ease arthritis and other inflammato­ry conditions. Other spices are equally as powerful — they make food taste better and are better for you. 10. WHOLEGRAIN­S THREE SERVINGS (One portion is 100g cooked oats, brown rice, pasta or 50g wholemeal bread) HEALTH authoritie­s recommend eating at least three servings of wholegrain­s a day — huge studies show that this will help you live longer and will reduce your risk of heart disease, type 2 diabetes, obesity and stroke. 11. DRINKS FIVE GLASSES (Water, teas, coffee, etc) WE NEED water for optimum health and few of us drink enough of it. Even mild dehydratio­n is linked to falls and fractures, heart disease, lung disorders, kidney problems, bladder and colon cancer, and decreased immune function. 12. EXERCISE 90 MINUTES MODERATE OR 40 MINUTES VIGOROUS (this can be split over the day) ALTHOUGH any exercise or activity is better than none, and standing is better than sitting, a 60-minute daily walk could reduce your risk of mortality by 24 per cent — and 90 minutes is even better.

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