PICKP OF THE DAY

CLASSICC MARY BERRY, 8.30PM, BBC1

NEW, six-part series in which Mary Berry p presents some of her favourite recipes for dishes that are c comforting, homely a and utterly indulgent, from the simple to the decadent. The first episode sees her demonstrating how to make eggs Benedict Florentine, slow-cooked lamb shanks and chocolate truffle pots. Plus, chef Niklas Ekstedt (pictured with Mary) introduces her to the joys of cooking over an open fire, rustling up venison meatballs with blackened celeriac and Swedish doughnuts. Leave the calorie-counting guilt at the door and tuck in.