TODAY’S RECIPE: Frozen Margarita

THE weekend starts here with a classic cocktail. Serves: 1

Ingredients

50ml tequila 25ml triple sec (we used Cointreau) 25ml lime juice 15ml sugar syrup Large handful of ice Wedge of lime, to garnish

Method

Put all the ingredients except the lime wedge in a blender and blitz until smooth. Tip into a cocktail, Margarita or rocks glass, garnish with the wedge of lime and serve.