Daily Mail

48 hours in BEIRUT

Lebanon’s capital is an intoxicati­ng, inviting and frenetic metropolis that will leave you feeling you’ve really made the most of your weekend

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BEIRUT is a city with soul; you can feel its resilience in its streets, its culture, its people. One of the world’s oldest cities, this is a place where the historical and the contempora­ry work together wonderfull­y to create a unique atmosphere of reverence and celebratio­n. Wander through its diverse districts, stroll along the Mediterran­ean seafront and throw yourself into its exuberant nightlife during 48 hours in Beirut…

DAY 1

9am: Cities where you can swim are a real novelty, so make the most of it with an early morning dip. Once you’ve bobbed about and worked up a hunger, head to one of the bars that line the beach. Indulge in a Middle Eastern breakfast at Bay Rock café, where you can feast on halloumi and beef cooked in almonds while looking out at the glistening Mediterran­ean Sea.

11am: Time to work off some of that hearty fare with a trinket hunt around Downtown Beirut. Mingle among the friendly locals and expert market traders at the city’s shopping mecca – the souk – where you can buy everything from designer shoes to traditiona­l Lebanese cookware while wandering among the ancient foundation­s of the city.

2pm: Now it’s time for a little bit of history. Beirut dates back 5,000 years, so there’s plenty to swot up on. Make your Saturday afternoon a cultural one with a visit to the National Museum of Beirut, the city’s most important historical institutio­ns. The museum carries everything from early Islamic pieces to prehistori­c treasures, but make sure you check out one of its most famous exhibition­s, the Phoenician gilded bronze figurines found buried near the Obelisk Temple at Byblos.

7pm: Start your evening with a turbo-booster at one of the packed local bars in the fun-loving Gemmayzeh district. Drop in to Anise (Alexander Fleming, Bayrut), a swish establishm­ent where the bartenders are as well presented as their drinks. They can concoct any cocktail you fancy…or, you could take one of the local tipples? Try a shot of arak, the aniseed-flavoured spirit which acts as the bar’s namesake.

9pm: Surely a place called Bliss Street, is going to be well worth a visit. And this road in Beirut certainly won’t disappoint. Here you can eat like a local by dining at a Lebanese grill house. Grab a table Kababji, an eatery with a traditiona­l menu and a modern conscience. Make sure to order big – you won’t regret it; try the Lebanese pizza, the grilled aubergine, the traditiona­l grilled mezze and tabbouleh salad.

DAY 2

9am: Soak up the morning sunshine as you head down to Hamra. This area is a fascinatin­g blend of cultures and religions, and one of the places which epitomises Beirut’s forward-thinking attitude. Watch the crowd bustle by as you sit down for a strong cup of Lebanese coffee in a café off the main street, which also makes the perfect backdrop for social-media snappers to fill their feeds.

11am: Beirut isn’t a city for slackers – but sometimes you just want to escape the frenzy for a while. That’s where the Sanayeh Garden provides the perfect escape. The manicured grounds are one of the few green spaces in the city, offering a calm oasis to enjoy for an hour or so – especially for locals, who will play card games in the shade of the trees.

1pm: For a seriously authentic lunch, book a table at Tawlet (12 Rue Naher, Armenia Street). Dine on simple Lebanese dishes made by a different guest chef from a different village each day to really savour the flavours of this amazing country.

3pm: Forget British politeness: there’s no better place to try out your haggling skills then on a trip to the Sunday flea market. The Souk el Ahad is awash with bargain antiques, vintage clothing and books and it’s essential that you have a good root – and barter – if you want to be in with a chance of finding a rare gem to take home.

Watch the crowd bustle by as you sit down for a coffee

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 ??  ?? City with soul: Mediterran­ean seafront of Beirut, above; Downtown, left, is home to the souk; dine alfresco at restaurant­s in Central District, below
City with soul: Mediterran­ean seafront of Beirut, above; Downtown, left, is home to the souk; dine alfresco at restaurant­s in Central District, below
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