Daily Mirror

Ask Dr Miriam

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Q I have cancer in the family so please can you suggest any foods I could eat to protect myself against getting cancer. A First of all, I’d suggest you add parsley to salads as it can help fight cancer. Broccoli, cabbage, cauliflowe­r and kale contain sulforapha­ne that helps the body flush out cancer-causing chemicals.

Tomatoes are good whether raw, cooked or in ketchup. They contain lycopene which can cut the risk of prostate cancer in men and endometria­l cancer in women. The Indian spice, turmeric is also one to include in your diet. It contains antioxidan­t curcumin which slows down the developmen­t of the human papilloma virus (HPV) which causes oral and cervical cancers. Curcumin also suppresses the spread of cells in head and neck cancer. There are many more foods including garlic, plums, kidney beans, watermelon, apples and coffee.

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