Etna Rosso: know your vintages

2015

A mixed growing season, which led to lighter-thannormal wines. They nonetheless show real finesse thanks to Etna’s renowned cool climate.

2014

A fine autumn after the wet summer resulted in a smallerthan-average crop of balanced and perfumed wines that are delicious to drink young.

2013

Coolest vintage in a decade. The wines have excellent acidity but are often, atypically, closed, needing time in bottle to develop.

2012

The hottest vintage since 2003, producing slightly jammy and alcoholic wines for early consumption.

2011

A balanced growing season produced a crop of similarly well-balanced fruit. Stylish and attractive wines which can be drunk now or kept a while longer.

2010

A good quality if not exceptional vintage and the wines are now ready for drinking.