This month’s experts
Michael Edwards is a specialist writer, author and judge on Champagne Gerard Basset OBE MW MS runs Hotel TerraVina and was Best Sommelier in the World in 2010 László Mészarós is director of Disznókö in Tokaj, Hungary
Michael Edwards is a specialist writer, author and judge on Champagne Gerard Basset OBE MW MS runs Hotel TerraVina and was Best Sommelier in the World in 2010 László Mészarós is director of Disznókö in Tokaj, Hungary