Châteauneuf-du-Pape at a glance

Decanter - - CHATEAUNEUF-DU-PAPE -

Es­tab­lished 1933 Towns in­cluded Châteauneuf-duPape, Courthé­zon, Bé­dar­rides, Sorgues, Or­ange Area in pro­duc­tion 3,134 ha An­nual pro­duc­tion 100,800 hl (2016) Yield Average 32 hl/ha (2016); max­i­mum 35hl/ha Soils Var­ied; large peb­bles, sand, sand­stone and lime­stone Red grapes Gre­nache, Syrah, Mourvè­dre, Cin­sault, Counoise, Vac­carèse, Ter­ret Noir, Mus­cardin White grapes Gre­nache Blanc, Rous­sanne, Clairette, Bour­boulenc, Picpoul, Pi­car­dan Wine styles red (93%), white (7%) Ex­ported 65% Top re­cent vin­tages 2009, 2010, 2012, 2015, 2016

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