Very easy pasta salad

Serves 1 Prep 3 mins Cook 7-9 mins

Cook 85g pasta shapes, adding 3 tbsp each frozen peas and frozen sweetcorn 1 tbsp each natural yogurt and shop-bought balsamic dressing, with 1 tsp mayo. Pour onto the pasta, then stir in 1 tbsp chopped basil and 3 halved cherry tomatoes. PER SERVING 481 kcals, fat 15g, saturates 2g, carbs 77g, sugars 7g, fibre 5g, protein 14g, salt 0.4g