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Easy Cook
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2018-11-02
Birkett’s festive fresh fruit cake
Tilapia with coconut chutney
REMAINS OF THE DAY
KIDS IN THE KITCHEN
Make this month’s seasonal stunner
Mince pie brownies
Crispy-skinned roast turkey with lemon & garlic,
Turkey, bacon & chorizo bombe,
Sweet spiced lamb shanks with quince
Herb-scented slow-roasted rib of beef
Butternut, sage & hazelnut quiche
Parsnip, cranberry & chestnut loaf
Crispy roast pork belly
Spiced braised beef pie
Miso-glazed roast ham
Sherried sprout & Savoy gratin
Apricot & almond fruitcake
Best ever mince pies
Little clementine & cranberry syrup cakes
Chocolate & walnut Pavlova with tangerines & madeira
Spiced apple cheesecake
Salted caramel bûche de Noël
Mulled wine brownie surprise
Mini Christmas puddings
Cranberry & orange meringue pie
Spiced oatmeal fritters
Gratin of fresh & smoked salmon, beetroot, potatoes & dill
Toulouse sausage roll
Orange marmalade glazed roast duck
Pot-roast pheasant with cider & bacon
Spiced salmon coulibiac
Black Forest brownies
Apricot & marzipan twist
Mary’s royal cherry trifle
Favourite biscuit cupcakes
Reindeer & snowman bark
Cheese & garlic pull-apart loaf
Winter wonderland cake
Chocolate stirrers
Christmas stollen with almonds & marzipan
Snowflake biscuits
Really easy cinnamon rolls
Mexican chicken with chipotle, oregano & tomatoes
Onion soup with herby garlic cheese bread
Root veg & pancetta toad-in-the-hole with quick onion gravy
Greek lamb & macaroni bake
English
United Kingdom
Food & Drinks
Easy Cook - 2018-09-27
Easy Cook - 2019-01-02