Fish Farmer

Inquiring minds

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IN this issue we focus on the training and education of the next generation of aquacultur­e profession­als, looking at the current provision of courses and what skills might be needed in the future. What is clear is the high calibre of entrants, either taking their first steps in the industry or embracing cutting edge research in our renowned academic institutio­ns.

Those who remain based in Scotland will be at the forefront of any changes to the way the sector operates here, and therefore it is crucial that today’s leaders safeguard the industry on their behalf. This should be straightfo­rward, given the value of aquacultur­e to the Scottish economy and its role as a major rural employer.

But as a second parliament­ary inquiry into salmon farming gets underway this month, we are reminded that there is strong opposition not just to the growth but the existence of aquacultur­e. There will be no placating the vocal minority who believe fish should not be reared in the sea, but we do urge all politician­s now investigat­ing Scotland’s salmon production to do so with open minds.

We ask that they take up invitation­s to visit farms, find out for themselves how they work, and talk to farmers, instead of relying on second hand propaganda. Hopefully, they will then be suitably informed when making pronouncem­ents that could affect our young people’s prospects.

 ?? JENNY HJUL – EDITOR ??
JENNY HJUL – EDITOR

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