Fish Farmer

Feeding time

Autonomous feeding is the future of feeding fish in cages

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AQUATECH company CageEye has unveiled an autonomous feeding solution that helps fish farmers produce more meals for the world, while lowering feed waste and improving animal welfare in aquacultur­e. The CageEye system combines data gathered from hydroacous­tic sensors with biological and environmen­tal data. It uses intelligen­t algorithms and machine learning to interpret and act upon them.

“The system makes its own decisions about when and how much to feed the fish, based on data and objective analysis of fish behavior and appetite,” said Bendik Søvegjarto, CEO, CageEye.

“The acoustic sensors accurately observe the behavior of fish in cages, which means the appetite-based decision engine will know exactly when the fish are hungry and when to end the meal.This helps the autonomous feeding machine understand the fish so as long as they’re hungry it will respond by providing feed.”

The CageEye system recognizes patterns in the behavior of the fish, and intelligen­t algorithms enable it to make continuous real-time decisions and adjustment­s during every meal to feed dynamicall­y.

“Salmon has a huge growth potential.The goal is to meet the appetite of the fish and realize the growth potential every day, throughout every day of a production cycle, and to do this without wasting any feed.You don’t want to feed pellets to the pollock swimming outside the cages, and you want to transform every kilo of pellets into as much salmon as possible,” said Søvegjarto.

Autonomous feeding is the future of feeding fish in cages.The computer does the work, and the human operator is interactin­g with it.

“Human feeders with underwater cameras have to process and respond to large amounts of data, as they interpret what they see on their screens.At the same time, they must make a lot of decisions about when to start, stop, or adjust the feeding. Every day, over four hundred days in

The system makes it’s own decisions about when and how much to feed the fish”

a row,” said Søvegjarto.

“Using an underwater camera is like looking through a keyhole and trying to understand what is happening on the other side.While a camera sees about 1 to 3% of the cage, we can observe about 70% of the entire cage.”

“Salmon feeding is complex. It’s a bit like chess; feeders have to analyze complex situations, make calculatio­ns as they make decisions and time their actions.They must read the landscape, react to countermov­es, and constantly revise their strategy. One human operator feeds 10 to 12 cages at the same time, so in a sense they are playing 12 different games of chess at the same time. No human can observe millions of patterns an hour and make the right decisions every time. By contrast, the computer will never have a bad day, it will never be unfocused, and it will never take time off.”

Mutual benefits

Accurate feeding reduces feed waste, which means farmers no longer have to pay for excess feed that is washed away by the sea whenever it is not eaten by the fish.This adds up to cost savings and reduced resource use.

The fish benefit too. Machine learning facilitate­s feeding-on-demand for the whole fish population, benefiting their health and welfare as none will ever go hungry and they’ll never have to compete for feed.This encourages them all to eat to satiation, which in turn speeds up their growth.

Consumers, therefore gain access to more affordable protein, because faster fish growth leads to shorter production cycles.This in turn means that farmers can increase their number of production cycles between now and 2050, and more human meals can be produced.Also, shortening the time at sea reduces the risk of mortality and disease, so there is potential to expect greater biomass harvested over an extended period of time by virtue of better fish survival.

“We must optimize production in response to increasing food demand, which might double in 2050 as the world population grows to 10 billion people,” said Søvegjarto.

Autonomous feeding can easily deliver a 10% improvemen­t in feeding performanc­e, both by reducing feed waste and improving fish growth.

New jobs will be created as a consequenc­e, both directly by fast-growing fish farms and indirectly in the fish processing, distributi­on and retail sectors.The aquacultur­e sector is expected to be a major driver of economic growth in the decades ahead, both in developed and developing countries.

“By focussing on improving ecosystems, we can help create employment and combat poverty as we feed a growing world population, and we can do this in a responsibl­e way that protects the environmen­t and improves fish health and welfare,” said Søvegjarto.

“We must optimize production in response to increasing food demand, 2050” which might double in

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 ??  ?? Above: Bendik S. Søvegjarto
Left: Operating central
Above: Bendik S. Søvegjarto Left: Operating central

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