Food and Travel (UK)

PIP PIP HOORAY

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The organic apples in Williams Chase’s new cider vinegar are grown in 300-yearold orchards and handpicked before being gently pressed and left to ferment in the fresh Herefordsh­ire air. It’s great in salad dressings and for tenderisin­g meat. 500ml, £6.50. williamsch­ase.co.uk

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