Food and Travel (UK) - - Offers -

Branch out from your daily cook­ing rou­tine with Sebby Holmes’ Cook Thai (Kyle Books). It of­fers a re­fresh­ing se­lec­tion of aro­mat­i­cally spiced meat and veg­e­tar­ian dishes. Grab your copy for £14 (RRP £19.99) in­clud­ing p&p by call­ing 01903 825 503, or email mailorders@ lb­, quot­ing ‘KBCTFT’.

It’s Al­ways About the Food (HarperCollins Australia) by Mon­day Morn­ing Cook­ing Club pro­vides a culi­nary in­sight into the Jewish com­mu­nity. Ex­pect warm­ing tales and com­fort­ing cakes. En­joy these fam­ily friendly recipes for £20 (RRP £30) in­clud­ing p&p by call­ing 08445 768 120, quot­ing ‘MMCC3’.

Ex­pe­ri­ence a Bri­tish take on tra­di­tional Ital­ian cook­ing in

Trullo (Square Peg). Renowned chef Tim Si­a­datan trans­lates his pas­sion for sim­ple gourmet din­ing ex­pe­ri­ences into sea­sonal recipes for homely feasts. Or­der it for £20 (RRP £25) in­clud­ing p&p by call­ing 01206 255 800, quot­ing ‘Food and Travel’.

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