Food and Travel (UK)

SUZANNE RESS'S PASSIONFRU­IT TART

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Inspired by stories of the legendary afternoon teas her parents would go to in the 1970s, French-born Suzanne pulls out all the stops in this glorious tart.

F&T WINE MATCH Bright and intense sweet riesling whose delicate floral notes won't overpower the tart (eg 2018 Mount Horrocks 'Cordon Cut' Riesling, Clare Valley, Australia)

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