GRILLED PEAS AND SPRING ONIONS WITH MINT AND BEAN SPROUTS

The star ingredients in this airy dish are brushed with oil, then charred to perfection. Serve as a starter, a side or as a light, summery main.

F&T WINE MATCH Small-batch vermouth with botanical aromatics served with soda over ice (eg 2019 Vault Vermouth Bianco,

London, UK)