Glamorgan Gazette

ON THE Food

- GRAPEVINE

BY SAM WYLIE-HARRIS

With the long bank holiday weekend beckoning, the sense of free spirit that comes hand-in-hand with the start of British summertime, and the fanfare of food, even the most savvy of hosts can be caught on the hop.

From a Good Friday fish supper to the Sunday roast, Easter calls for wines that match up to the meals. Here are some suggestion­s to make you and your guests happy bunnies.

Bird in Hand Sparkling 2023 Australia, £15.99, Waitrose

A shimmering rose-gold fizz from an award-winning Aussie winery, this elegant rose offers fine beads of bubbles with hints of rose petals, wild strawberri­es, pretty florals and flourish of a fresh finish.

Abbotts & Delaunay ‘Les Fleurs Sauvages’ Viognier 2022

France, £11.99 (£8.99 Mix Six), Majestic

A French favourite, viognier is prized for its heady florals and rich, creamy core. This one’s an exotic fruit bowl of fresh apricot, peach and hint of honeysuckl­e; well rounded with seductive weight without being over the top. Perfect with salty or spicy starters, cheeses and richer dishes.

Mar Lindo Lisboa Atlantic White 2022

Portugal, £13.99, Virgin Wines

With lots of spring-has-sprung freshness, this is a zippy white and good stand-alone for its fresh tropical fruits, hint of grapefruit, bright citrus, touch of salinity and crisp acidity. Pair with shellfish and sushi.

Redheads Harmonie Rox Chardonnay 2023

Coonawarra, Australia, £13.99 (£15.99, Mix Six), Laithwaite­s Coonawarra’s calling card may be its rich fruited reds with mint accents, but this chardonnay rocks with its fresh stone fruits and lemony undertones. With a hint of vanilla and delicate peaches and cream characters, the juicy nectarine and fine acidity keeps it lively and fresh. Perfect with a fish pie.

M&S Collection Susana Balbo Malbec 2023

Mendoza, Argentina, £12, Ocado

Susana Balbo is one of the most influentia­l winemakers in South America – and this violet-edged beauty lives up to expectatio­n. Velvety smooth, violets, roses and cassis draw you in, with ripe blackberry fruit and high altitude freshness giving it a floral lift and mineral freshness on the finish. One for Easter roast beef.

Les Hautes Terrasses Cotes du Rhone 2022 France, £13.49, Virgin Wines

With a captivatin­g aroma of blossom and cassis, there’s real finesse with plush plum, cherry and blackcurra­nt fruits kissed with soft spice, finishing silky and long. Very approachab­le and delicious with tender, young, spring lamb.

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