Good Housekeeping (UK)

THE GOOD OIL GUIDE

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While there are new oils that may rival or trump the best serums, they come at a price. So how do you know you’re not paying over the odds? This checklist is a good start. An oil that ticks every box won’t be cheap – but it should be spectacula­r.

IS IT SINGLE ESTATE? Like wine and olive oil, a single estate oil with good traceabili­ty, preferably organic, which is crucial for essential oils and grape seed to avoid pesticide contaminat­ion, means better quality. WHERE HAS IT COME FROM?

Oils and plant extracts that survive in extreme environmen­ts (the Sahara, Kalahari, Andes, Amazon, sea bed) tend to be rich with vitamins, minerals and phytochemi­cals.

IS IT BIOACTIVE? Bioactives, often derived from seaweeds, algae and shoreline plants, elevate your oil to ‘serum’ performanc­e level. A term such as ‘native plant cell extracts’ should also inspire confidence. The packaging will draw attention to this; the same for clinically proven, liposolubl­e synthetic actives.

WHAT INGREDIENT­S TOP THE LIST? If ‘super’ seed oils (lingonberr­y, prickly pear, moringa, chia, baobab, oat and rosehip) feature first, you’re dealing with a premium product. If the list starts with caprylic/capric triglyceri­de (a nature-derived but synthesise­d commodity oil), your oil is cutting corners.

HOW WAS IT EXTRACTED? If the packaging speaks of cold-pressing, steam distillati­on or enzymatic and supercriti­cal CO2 extraction, you’re on to a good one.

DOES THE SCIENCE STAND UP? Can your brand show in vitro (test tube) and in vivo (on skin) clinical efficacy trials? Is there a complex exclusive to the brand that has been proven? You want to pay a premium for (expensive) scientific rigour, not for raw ingredient­s and pretty packaging.

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