Grazia (UK)

MEET THE CHEFS

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Caroline Craig and Sophie Missing bonded over their love of food when they worked at Penguin Books, and their first book,

The Little Book Of Lunch, was a huge hit. Their latest, The Little Book Of Brunch (£16, Square Peg), has 100 delicious, simple recipes. ‘While it’s lovely to go out for brunch, we wondered what feasts we could conjure up at home for the same price, and without having to scramble to secure a table,’ they say.

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