Grazia (UK)

PIED À TERRE MASTER CLASS

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Missing Great British Bake Off? Aspiring chefs should start queueing now for their own spot in the kitchen. Michelinst­arred restaurant Pied à Terre is welcoming visitors for a masterclas­s, spending the day with head chef Asimakis Chaniotis and creating three signature dishes. There’s a fourcourse ( plus wine) gastronomi­c experience included, and you get to take home what you make. From £195pp; pied-a-terre.co.uk (First and third Friday in the month, or by appointmen­t with a minimum of three guests)

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