Huddersfield Daily Examiner

Vegan treats at Turtle Bay

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and a jerk chicken flatbread.

It also features a brand new burger section with six burgers to choose from.

They include a panko crumbed chicken fillet served with pineapple and jerk mayo and hot sauce, a stacked burger with beef and pork belly, a goat burger and a halloumi and mushroom burger that’s suitable for vegetarian­s.

There’s a new sides menu with grilled jerk halloumi, curried chickpeas, chilli pineapple salad, sunshine quinoa, Caribbean and cheesy jerk fries.

And there’s a sharing menu with sweetcorn fritters, jerk pit wings and salads you can customise with jerk chicken, halloumi, chilli squid and more.

To drink, there are small shooters of rum cocktails so you can try them all without becoming too intoxicate­d. Plus there’s a ‘Rum n Tonic’ menu of six top rums paired with Double Dutch premium tonic.

There’s also an alcohol-free section for teetotaler­s, drivers and pregnant women with mocktails, that are also available two-for-one during happy hour.

Turtle Bay also offers gluten free, paleo and low carb options. Ask inside the restaurant for more details.

*The paleo diet – short for paleolithi­c – is a regime were users only eat the kind of foods that were available to paleolithi­c (Old Stone Age) people, such as a berries and unprocesse­d meats.

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