MUSHY MEAT POLE RIG

Fishing meat as a mush transforms it from a summeronly tactic to a year-round bait. To create the mush, push the meat through a cutter to produce cubes of 8mm and 6mm and then push these through a riddle. Add a few whole cubes to the mush to create a mix with a variety of sizes and textures. The mush can then be fed via a pole pot.