Kentish Express Ashford & District - What's On

Forage and feast

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Betteshang­er Country Park in Deal is hosting a forage and feast workshop on Saturday, September 30, from 10am to 2pm led by foraging expert Lucia Stuart of the Wild Kitchen. A park bramble ramble will be followed by a camp fire cook-up with smoked bacon and cheese butty, blackberry pancakes and bramble whisky soda (for the adults, naturally).

The day costs £40 to include all materials, and £70 for two. Under 16s need to be supervised by an adult. Pre-booking is essential, so call 01304 619227.

For more details visit betteshang­er-park.co.uk

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Lucia Stuart

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