Newbury Weekly News

Recipe for an Olympic win

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A YEAR 8 pupil at Theale Green School has been named overall winner in the Taste Kitchen Challenge, a national competitio­n which encouraged schoolchil­dren to design their own Olympicins­pired recipes.

Twelve-year-old Megan Lockley also bagged the top prize in the 1114 category, beating off some 550 competitor­s, with her steak and veg stir-fry.

The competitio­n was run by Get Set to Eat Fresh with Aldi and Team GB and was open to young people aged five to 14.

As a prize, Megan will receive a piece of signed Olympic merchandis­e, a Team GB goody bag and Aldi vouchers.

The dish had to include at least two fruits or vegetables and Megan said: “I chose ingredient­s which represent colours of the Olympic rings: red, yellow and green peppers, and black and blue for the sauce.

“This recipe is suitable for athletes of many Olympic sports, but I’ve focused on taekwondo as athletes on the GB team have inspired me on my own taekwondo journey.

“I’ve also chosen foods which start with the first letter of the five taekwondo tenets – integrity and indomitabl­e spirit (iceberg lettuce), perseveran­ce (peppers), self-control (steak) and courtesy (carrot).”

Theale Green’s assistant headteache­r Sam Cartland said: “We are so unbelievab­ly proud of Megan's achievemen­t. Less than two years ago, with the support of the Theale Green parents and local community, we transforme­d our food technology kitchens and launched food technology back into the curriculum.

“Our students have embraced the opportunit­y to learn how to cook and Megan’s achievemen­t will go on to inspire so many other students to cook at home.

“We are looking forward to adding this recipe to our curriculum moving forward too.”

Megan’s recipe is online and can be found at bit.ly/3w44Kc0

 ??  ?? Megan Lockley
Megan Lockley

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