Olive Magazine

UPGRADE YOUR SUMMER BARBECUE

There’s a whole lot to love about summer – not least barbecues. But don’t feel you have to resort to bog-standard burgers and hotdogs this year. Instead, try a few of these delicious summer party ideas, brought to you by food writer Catherine Quinn and Su

- Food and travel writer Catherine Quinn

Cool off with homemade iced tea

There are few more refreshing drinks for a summer’s day than homemade iced tea, and it’s as easy to make as it is flavoursom­e. Brew your tea as normal and allow it to chill. Then, add some ice, fresh orange and lime juice, a few orange slices and some crushed mint leaves. What you’re left with is a beautifull­y refreshing drink with absolutely no added sugars.

Mix up potato salad

It wouldn’t be a British barbecue without a potato salad, would it? If you’re after something a little different, try mixing it up with smoked mackerel. Boil new potatoes, and add in a mixture of crème fraîche, spinach, lemon juice and horseradis­h sauce with shredded smoked mackerel for a delicious twist on a classic summer salad.

Munch on multigrain

Enjoy some nibbles in the sunshine while the food sizzles away on the barbecue by snacking on a packet of Sunbites. These delicious, wavy snacks are bursting with wholegrain­s and natural flavours – perfect for a sunny afternoon.

Knock up a super-fruit salad

In search of a healthier way to round off that barbecue? If you’re looking to combine all sorts of vitamins and minerals in a single dish, opt for strawberri­es and blueberrie­s, which contain Vitamin C, and add watermelon and cherries for a smattering of other nutrients. Even better: all of them are in season right now, so you can enjoy them at their sweetest.

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