Yorkshire’s best

Yorkshire Provender’s unbeatable soups bring the best flavours of Yorkshire to people who care about what they eat

When you don’t have the time to make something for yourself, the next best thing is eating something that tastes like you did. That’s what you can look forward to with Yorkshire Provender. The soups taste as good as homemade because they’re created using the highest quality natural ingredients – including honey, herbs, cheeses and even ale – from the best local producers in Yorkshire, a county known for its proud history of farming and artisan food production. What’s more, the soup is lovingly crafted in small batches, just as you’d make it at home.

It’s no wonder Yorkshire Provender receives such fantastic feedback from its customers every day. It has also consistently won awards for great taste and innovation – most prominently winning The Grocer New Product Award and at the Great Taste Awards for the last six years.

THE BEST OF YORKSHIRE IN EVERY BOWL

The range includes the heavenly Cauliflower Soup with Fountains Gold Cheddar & Kale, which features creamy, crumbly cheese that’s made nearby in the famous Wensleydale Creamery in Hawes. The Roast Chicken Soup with Traditional Vegetables, meanwhile, is finished with handfuls of fresh parsley grown in Thirsk, just a stone’s throw from the Yorkshire Provender kitchen.

The Golden Onion Soup with Black Sheep Ale tastes as amazing as it sounds, too. It’s made with succulent sweet-sharp onions and ale from the legendary Black Sheep Brewery in Masham. The hardest decision you’ll have to make is which flavour to sample first!