Gram flour
This is made from ground chickpeas and is a staple on the Indian sub-continent. It has a deep yellow colour with an earthy savoury flavour, and is amazing in batters, classically used for making pakoras.
This is made from ground chickpeas and is a staple on the Indian sub-continent. It has a deep yellow colour with an earthy savoury flavour, and is amazing in batters, classically used for making pakoras.