Paisley Daily Express

A TASTE OF HOME

School celebrates diversity

- Colette Crampsey

Students broadened their horizons as they sampled a taste of a different culture.

Kids at Paisley Grammar were cooking up a storm at their multicultu­ral food event.

With one in nine pupils classing English as their second language, the school celebrated it’s diversity with some internatio­nal cuisine.

Teachers asked youngsters to share some of their family recipes, bringing in traditiona­l food from their home nation to share with peers.

From African jollof rice and Lebanese dumplings, to Irish stew and halal sausage rolls, a smorgasboa­rd of treats were on offer to sample.

A wide variety of nations were represente­d on the day, with Scottish, Italian, French, Polish, Greek, African, Indian and Pakistani dishes available, to name but a few.

Chemistry teacher Colin Vetters said it had struck him how diverse the school body is and he wanted to organise something to celebrate it.

He said, “The multicultu­ral food event was a great way to celebrate the diverse culture we are lucky enough to have at Paisley Grammar.

“It was a wonderful atmosphere on the day and the kids put in a great effort. They were a credit to the school.”

Local businesses supported the event,with Tesco and Multan Tandoori providing food, and Renfrewshi­re Council awarding a £100 grant to the event to help with costs.

Funds raised from hosting the food sale went towards Comic Relief.

Mr Vetters said the school will continue to invest in celebratin­g its diverse culture.

He added: “The next thing planned is to produce a book filled with all of the recipes used on Thursday.

“Pupils will compile it in class and it will be printed and bound.

“The book will then be sold at parents’ evenings, with money raised going to charity and towards funding next year’s multicultu­ral food event.”

 ??  ??
 ??  ?? Delicious Darren Rae, 12, samples Indian food provided by Multan restaurant, in Paisley National dishes Aisha Oyededo, 14, with Nigerian dish Jollof Rice and Eva Bonar, 13, with Scotland’s own haggis, neeps and tatties
Delicious Darren Rae, 12, samples Indian food provided by Multan restaurant, in Paisley National dishes Aisha Oyededo, 14, with Nigerian dish Jollof Rice and Eva Bonar, 13, with Scotland’s own haggis, neeps and tatties
 ??  ?? Happy dining Ivona Todorova, 15, and Mollie Quinn, 14, with Bulgarian dish banitska
Happy dining Ivona Todorova, 15, and Mollie Quinn, 14, with Bulgarian dish banitska
 ??  ?? Yummy Pupils try Polish dish bigos
Yummy Pupils try Polish dish bigos

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