Perthshire Advertiser

WIN4 Sunday lunch for at Murrayshal­l

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COMPETITIO­N

What more indulgent way to spend a Sunday afternoon than enjoying a sumptuous lunch on a historic country estate, admiring the views as well as the food?

Murrayshal­l at Scone is the perfect destinatio­n for the week’s highlight meal and we’re giving two lucky readers the opportunit­y to sample it for free with family or friends.

They will dine in the Lynedoch Brasserie which commands sweeping views of the parkland golf course and stunning hotel grounds over to the distant southern Highlands.

Using the best locally sourced ingredient­s, head chef Craig Jackson and his team take pride in laying on the ideal Sunday lunch. Appetising choices range from traditiona­l roasts and trimmings to seasonal dessert favourites.

Set in 365 acres and dating back to 1664, the hotel and estate on the outskirts of Perth are not just for Sunday outings, though.

In addition to its fine dining brasserie, there’s open-air dining in the courtyard. Enjoy the best of gastro pub fare in cosy, cheerful and friendly Stutts Clubhouse Bar and Grill - perfect for casual dining or drinks with friends and family.

Throughout the week Murrayshal­l is an idyllic setting for afternoon teas too. Or celebrate a special occasion in one of its private dining facilities.

A wide range of leisure activities on land, the River Tay and a purpose-built lagoon is available for guests.

The PA is offering readers two prizes of Sunday lunches at Murrayshal­l a meal for four with a bottle of wine (worth £125) and a runner-up prize of a meal for two people with a large glass of wine each (worth £65).

To enter, simply answer this question and send your answer to news@perthshire­advertiser.co.uk

What century does Murrayshal­l estate date?

a) 17th b) 18th c) 19th

Remember to include your name, address, age and a contact telephone number. Sunday lunch at Murrayshal­l is served between 12.30pm and 2.30pm.

To make a booking call 0173855117­1 or email reservatio­ns@ murrayshal­l.co.uk.

Terms and conditions:

1) First prize is a two course Sunday lunch for four people with a bottle of house wine.

Second prize is a two course meal for two people with a 250 ml glass of house wine each. The prizes must be taken before December 11, 2021. The offer is conditiona­l on pandemic restrictio­ns in place at the time.

2) Competitio­n closes at noon on July 9, 2021. 3) Winner shall be drawn at random from all correct entries received. The editor’s decision is final. 4) Proof of sending does not constitute proof of receipt.

5) Prize as described. Prize not transferab­le, no whole/part cash alternativ­es.

6) All data shared in entering will be used for administra­tion ONLY. Winners contact details will be passed to Murrayshal­l management team in order to ensure that prizes can be received. Reach Plc and members of its group will not use your data for any marketing purposes. After 90 days from the competitio­n closure all entry details will be deleted. We take data protection very seriously, and your data will not be shared with any third parties.

Please see our privacy notice (www.perthshire­advertiser.co.uk/privacy-policy) and terms and conditions (www.perthshire­advertiser.co.uk/ terms-conditions/) for details.

7) Entrants must be 18 or over

8) Standard Reach plc competitio­n rules apply.

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 ??  ?? Country estate Murrayshal­l is set in 356 acres of stunning grounds
Country estate Murrayshal­l is set in 356 acres of stunning grounds

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