Portsmouth News

A Lancashire road trip to linger in the memory

A tour of the Northwest’s idyllic countrysid­e staying at three of The Oakman Group’s seafood gastro-inns

- BY DEAN MELLOR

Aroad trip taking in three Lancashire hotels in glorious countrysid­e - great. And during lovely sunny weather fantastic. Oh, and the three venues are of premium quality and comfort with a combined age of over 800 years serving tastebudta­ntalising meals – heaven.

Yes this was a thoroughly enjoyable tour of three of Oakman’s inns, taking in the scenic splendour of the Northwest countrysid­e but with plenty of things to do and shops to visit just a short drive away.

The three venues we visited are relatively new additions to the Oakman Inn family. The Seafood Pubs now exists as a brand within the Oakman group having previously been owned by The Seafood Pub Company and they have continued to be surf and turf specialist­s with fresh fish and shellfish delivered each morning.

Our first port of call was The Derby Arms, situated in an idyllic countrysid­e spot between Longridge and Chipping in the Ribble Valley near Preston. A stroll outside and you are immediatel­y blown away by the view over the Forest of Bowland, registered as one of the UK’s areas of outstandin­g natural beauty, and an ideal place to visit while here.

With the wonderfull­y warm weather we were able to gaze out at this awe-inspiring landscape as we had our drinks and meals under the impressive outside dining canopy, but should it not be as temperate and sunny, The Derby Arms has an elegant and welcoming restaurant with oak and slate overtones and a rustic bar area with a fine selection of wines and whiskeys.

All of the bedrooms are ensuite with flat screen TVs, tea/ coffee making facilities, hairdryer, compliment­ary mineral water and there is free WiFi. A plethora of pillows and a cornucopia of cushions bedeck the deep-mattressed bed and, indeed, this comfort is mirrored in all of the hotels we visited.

Being a 250-year-old building, expect rustic beams and traditiona­l sash windows and, while no air conditioni­ng, we were kept comfortabl­e during the exceptiona­lly hot night by fans.

Sight-seeing visitors can take themselves off to the Lake District, The Pennines and the Trough of Bowland, and Preston is not far away should you fancy a bit of retail therapy!

While loathe to leave such a relaxing hotel behind we were not to be disappoint­ed with our next venue, The Fenwick, based in the village of Claughton, near Lancaster.

The Fenwick is just a short drive away from Devil’s Bridge, the Forest of Bowland, and the historic city of Lancaster with its 12th century castle and typical array of high street shops.

It is in a perfect location for walkers and cyclists to take in the majestic surroundin­g countrysid­e, and an ideal stopover hotel to enjoy a wonderful relaxing meal and comfortabl­e night’s sleep, being an ideal gateway to the Lakes and Scotland.

Again this lovely inn has the added charm of being over 250 years old, and continues to rank among Lancaster’s busiest and best gastro-pubs, oozing character with large open fires (in winter!), low-beamed ceilings and oak-planked floors.

The Fenwick’s ultra-modern bedrooms, situated on a new extension annexed to the building, are all equipped with the same facilities as in The Derby Arms, and pet-friendly rooms are also available on request.

Last but certainly not least we arrived in Colne and then made the ascent to the village of Laneshawbr­idge and The Alma. Here we were transfixed by the magnificen­t view on offer, and even more so with a walk to the upper car park to be greeted with an incredible 360 degree vista.

Local attraction­s include Wycoller Country Park, a favourite with the Bronte Sisters who referred to many of its landmarks in Wuthering Heights and Jane Eyre.

Rising 557 metres above sea level, Pendle Hill is one of the county’s most famous attraction­s, probably best known for its connection with the Pendle ‘Witches’ and their subsequent trial at Lancaster Castle .

If you fancy a trip to the shops,

Colne and Burnley are just down the road.

The bedrooms at The Alma are situated within this former coaching house, originally built in 1725 and which has been lovingly but sympatheti­cally restored to the renowned gastropub it is today. Foodies flock from far and wide to sample the delicious food on offer, or stay in one of its nine comfortabl­e rooms. TV’s Gok Wan is a regular guest at the venue when filming the Say Yes to The Dress programme in nearby Colne.

Again, imagine tasteful elegance with sash windows, dreamy cushioned carpets and period-style modern bathroom sinks and taps, while downstairs in the bar and dining rooms stone floors and original beams transport you back to a time of Heathcliff and Mr Rochester!

So let’s talk about food. All three inns, being part of the original Seafood Pubs, have similar main menus with a few changes here and there. Daily changing specials showcase the best of what’s in season. As well as the daily fresh fish and seafood, produce is sourced from local farms throughout the venues’ respective menus with options to suit everyone’s tastes including traditiona­l pub classics and creative internatio­nal dishes.

The favourite meal of my stay was the Malaysian seafood curry (£16.95), crafted from the justcaught fish and shellfish arriving that day. It’s refreshing to know that each and every curry is likely to be different, depending on the catch that morning. As the menu states: ‘you’ll find the best of the day’s catch on our chalkboard­s. We buy a few portions of each, work our magic, and when it’s gone...it’s gone’.

I can’t quote every delicacy on the menu but other standout dishes we enjoyed were the lamb cutlets (£18.95), 12 oz 28-day dryaged ribeye on the bone (£25.50) and the Goosnargh chicken and ham hock pot pie (£15.50).

We enjoyed a pint of Perroni (£5.50) and Grolsch (£4.30) with our meals, and the deliciousl­y crisp Tooma River Australian Chardonnay, zinging with zesty citrus flavours (£23.50 a bottle).

Breakfast is no poor relation

‘Wycoller Country Park, a favourite with the Brontes’

either, with tasty locally-sourced produce whether you choose the full English, full veggie, eggs benedict, omelette, and more.

Prices? Well, that depends on where and when you go, but a night’s stay for two with breakfast at The Derby Inn starts from just £90, from £97 at The Fenwick, and there’s currently a great offer at the Alma with dinner, B&B for just £129 with a £30 dinner allowance per person.

I’d recommend going to all three – and there are even more Oakman Inns throughout the country, each with its own unique identity. Visit www.oakmaninns.co.uk and arrange your road trip!

 ??  ?? Clockwise from far left: The Derby Arms, the view from the Arms’ outside dining area and the lamb cutlets dish at The Alma Inn.
Clockwise from far left: The Derby Arms, the view from the Arms’ outside dining area and the lamb cutlets dish at The Alma Inn.
 ??  ??
 ??  ?? Above from top to bottom:
The Fenwick, which continues to rank among Lancaster’s most popular gastropubs .
The Fenwick’s elegant and welcoming dining room.
The Alma Inn, a former coaching inn built in 1725 and sympatheti­cally restored.
Above from top to bottom: The Fenwick, which continues to rank among Lancaster’s most popular gastropubs . The Fenwick’s elegant and welcoming dining room. The Alma Inn, a former coaching inn built in 1725 and sympatheti­cally restored.

Newspapers in English

Newspapers from United Kingdom