Stirling Observer

Uni study finds bees alter their buzzing for tasks

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Buzzing by bees during flower pollinatio­n is significan­tly more powerful than that used for defence or flight, according to a new study from experts at the University of Stirling.

The research found that flower buzzing produced forces of more than 50G – five times that experience­d by fighter jet pilots – and provides an important insight into the pollinatio­n process.

Dr David Pritchard, of the university’s Faculty of Natural Sciences, led the study and believes the findings suggest that bees use specific types of buzzing vibrations for certain tasks.

Dr Pritchard said:“we know that bees use their distinctiv­e buzzing vibrations for lots of different tasks and, for this study, we wanted to understand whether buzzes differed by task – or if variations in buzzing were caused by drag on the wings.

“We found that flower buzzes were much more powerful than those used for defence or flight – suggesting that, rather than being due to drag, bees might have evolved different types of buzzes for different tasks.

“Buzz-pollinated flowers represent some of our most important economic crops – such as potatoes, tomatoes, aubergines and blueberrie­s – and understand­ing how bees buzz these flowers also provides an important insight into how these flowers coevolved with bees. This is important because it helps us better understand what these flowers need in order to be pollinated.”

To further understand the issue, Dr Pritchard – working with Stirling colleague Dr Mario Vallejo-marin – looked at flower buzzing, during which the bees’ wings do not flap. Flower buzzing occurs when bees vibrate flowers to shake pollen onto their bodies.

He added:“flower buzzing is important to understand because not all bees can buzz flowers. For example, we still do not understand why honeybees do not buzz flowers. By better understand­ing how flower buzzes appear and differ from the other vibrations bees produce, it may shed light on the reasons why some bees buzz flowers and some do not.”

The study is part of a wider project funded by a Leverhulme Trust grant awarded to Dr Vallejo-marin and Dr Gema Martin Ordas, from the division of Psychology at Stirling, and Professor Fernando Montealegr­e-zapata, of the University of Lincoln.

The paper is published in the Journal of Experiment­al Biology.

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