Sunderland Echo

Feast your eyes on pork pie perfection

Award-winning family firm tantalises tastebuds with best selection in run-up to Great British Pie Week

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reat British

Pie Week is the tastiest seven days of the year – and the perfect opportunit­y to sink your teeth into golden pastry and mouth-watering meat.

Award-winning family pie maker Vale of Mowbray have been crafting their products for 90 years. The brand now bakes a whopping 80 million pies every year!

Using traditiona­l recipes and the freshest ingredient­s to create their pies, each one is lovingly made with a classic hot water pastry case and filled with tender, cured pork, delicately seasoned and baked to perfection.

Here’s some pies to get excited about and make those taste buds tingle for Great British Pie Week, which runs from

March 1 to 7 ... and beyond!

GLattice Pork Pie

The lattice pork pie is the classic cured meat, perfectly seasoned and complement­ed with golden pastry, latticed on the top for a classy finish. Enjoy with your lunch, it makes for the perfect side to a sandwich or companion to a ploughman’s board.

Grosvenor and

Egg Pork Pie

A real showstoppe­r, the ultimate sharing pie containing seven eggs. Perfect for serving up at a picnic when we can socialise outdoors again, or for a tasty Sunday afternoon treat at home with the family.

Large Pork Pie

A favourite for many, the classic pork pie comes available in large, medium and small sizes depending on how hungry you are! Why not enjoy with a slathering of pickle?

Spicy Piccalilli Pork Pie

One of the newest additions to the Vale of Mowbray range, the Spicy Piccalilli Pork Pie, comes with tender pork infused with Yorkshire Calder’s Kitchen Piccalilli. The kick of spicy piccalilli will be sure to excite the

taste buds.

Cheese & Pickle Snack Pork

Pies

A classic combinatio­n of cheese and pickled paired with the humble pork pie adds a tangy twist to snacking. Enjoy one of these snacking pies with a cold beer for a match made in heaven.

To find your nearest stockist for these pork pies visit www.valeofmowb­ray. co.uk website.

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