The Chronicle

Schools’ recipe for disaster

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SCHOOL meals have been suspended for hundreds of children in Sunderland after concerns a recipe breached dietary requiremen­ts.

Children who have special dietary needs, including intoleranc­es and allergies, have been asked to take a packed lunch into school while recipes are scrutinise­d.

The suspension comes after fears a non-dairy recipe provided by a dietician included dairybased ingredient­s.

It means the meals won’t be served by Sunderland City Council until further notice.

The suspension affects up to 400 pupils with special dietary needs, but does not impact standard school meals served to more than 14,000 pupils.

The council has decided to hold off on the meals while they check more than 100 recipes with a new dietician.

No child is believed to have taken ill before the meals were stopped.

Councillor Michael Mordey, portfolio holder for city services, said: “I and the city council want to stress that this is a precaution­ary measure because some of the informatio­n given to us on special diets for school meals contains some inaccuraci­es.

“We are not aware of any pupils being affected and we have taken this decision to suspend special diet meals because the health and welfare of our children is our highest priority.

“We apologise for the inconvenie­nce caused. We hope that all parents appreciate it is best that we take a precaution­ary and proactive approach, however inconvenie­nt.”

Any parent wanting to discuss their circumstan­ces can contact the city council school’s catering service manager on 0191 561 4655.

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