The Courier & Advertiser (Angus and Dundee)

UK and Ireland’s links hailed at science conference

Brexit no reason to halt flow of scientific research between the two countries, conference hears

- Caroline stocks

Research funding and collaborat­ions between animal scientists in Ireland and the UK should continue as usual post-brexit, regardless of the trade deal eventually agreed between the two countries.

Ireland’s Minister of State for Agricultur­e, Andrew Doyle, said the UK and Ireland were home to world-leading scientists who had worked together to come up with innovative solutions to some of agricultur­e’s biggest challenges.

It was therefore important that relationsh­ips between research organisati­ons such as Teagasc in Ireland and Scotland’s Rural College (SRUC) were not disrupted when the UK leaves the European Union next year, he said.

Speaking at the British Society of Animal Science conference in Dublin, Mr Doyle said that while the future of trade between the two countries was under intense discussion, the future of research was not of concern.

“Collaborat­ive research between Ireland and the UK shouldn’t be affected by Brexit in any way,” he said.

“Research doesn’t need tariffs or borders – it’s something that we do globally, and there’s no intention whatsoever that research collaborat­ion will be affected.

“We have so many similariti­es (in our agricultur­al systems) that it makes absolute sense, regardless of Brexit, that those collaborat­ive relationsh­ips continue.”

The minister’s comments came after he spoke to delegates about the major challenge Brexit posed to the UK and Ireland.

In a speech to the conference, he said agricultur­e was critical to the Irish economy, particular­ly as food exports were worth more than €13 billion to the country last year.

With 38% of those exports going to the UK – including 50% of the country’s beef exports – finding ways to mitigate any impacts of Brexit was key.

The Government had set out ambitious plans to increase the sustainabi­lity and profitabil­ity of food production by 2025, he said, but that required farmers to make the best use of research, and ensure their businesses were as efficient as possible.

“Farmers need to make sure they don’t leave themselves exposed to high levels of debt, and to look at where they can make improvemen­ts,” Mr Doyle added.

“Knowledge is key. Utilising research will make you more efficient.

“But we all have a role to play, including government, and if we can spread our market reach so we aren’t 50% dependent on the UK for our beef markets, that will help limit the risk.”

 ??  ?? The UK takes 50% of Ireland’s beef exports. Picture: Getty Images.
The UK takes 50% of Ireland’s beef exports. Picture: Getty Images.

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